A Taste of Spring

Celebrate one of our favorite seasons with A Taste of Spring, a full-day, 5-hour workshop (including a 1-hour break) where you’ll explore the beauty and artistry of spring flowers. In the morning session, you’ll focus on the cornerstone technique of contemporary flower design – the hand-tied bouquet. Learn the fundamentals of flower care, conditioning, and expert tips to maximize the life of your blooms, all with step-by-step guidance from our experienced tutors. The afternoon session shifts to vase arrangements, where you’ll discover how to select the perfect vase or container and apply principles of scale, balance, and proportion to create a stunning display. Enjoy a curated selection of seasonal spring flowers and foliage, and take home your beautifully designed creations at the end of the day. This workshop is the perfect introduction to the world of flowers, ideal for beginners or anyone looking to expand their floral design skills. Relaxed, informative, and hands-on, our classes are taught by talented and creative tutors who will guide you every step of the way.